Place all ingredients into the slow cooker or. A resting period of at least 5 minutes is required for the internal temperature to be 120 to 125 degrees. However, when it’s all said and done it makes a really wonderful presentation! Great if you’re having company over, or for any holiday. Instructions Spray slow cooker or instant pot insert with cooking spray. A short duration, high-temperature sear is the best way to cook elk steaks because it locks in the juices without drying them out. (If you have an Instant Pot – throw it all in there for 90 minutes and let the pressure naturally release.)
Elk roast crock pot full#
Getting a whole elk shank tender takes the full 8 hours in a crock pot. While Osso Buco is normally a shorter braise, this, I’m afraid, is not. Remove the roast from your Crock-Pot with tongs or a slotted spoon, and transfer it to a serving platter to keep warm. As such, we had whole shanks to work with. Slow-cook the elk roast for 8 to 10 hours on Low, or 4 to 5 hours on High, until it's tender enough to cut easily with the side of a fork. In other words, we butchered then froze the whole shanks without even thinking about it. We decided to make Osso Buco with a whole elk shank, instead of with a shank cut into more personal sized pieces, mostly out of necessity. This was born, as things often are in my kitchen, when a bone saw, a food saver and a lack of foresight came together. I tend to shy away from overdone recipes, but you just can’t beat a cozy bowl of this thick and hearty slow cooker venison stew.
Unfortunately, the brewery went out of business so now I’m back! Thanks for sticking with me! This thick, hearty and healthy slow cooker venison stew is made in the crockpot with tender hunks of deer meat, veggies, and a rich & flavorful broth. But alas, the commute was long and the work was demanding but fun so needless to say my side project here at Laura’s Wild Kitchen was put on the back burner.
I got a job at a brewery! It’s like the mothership was calling me home. While it takes a bit longer to cook, this whole shank Osso Buco sure does impress! Here are some great Venison and Elk easy crock pot recipes Take one average Elk 4 lb Roast soak in salt water if preferred.
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